Falling film evaporators are well adapted to such applications. They operate with low heating temperature difference and large heat exchange surface. When solutions are thermo-sensitive or where residence time should be as short as possible, multi-pass vertical falling film evaporators with long tube lengths are used. Wetting rates are increased and adapted to the dry solids concentration in each pass. Our special integrated vapour separator limits required space and has an improved efficiency on foaming solutions.
Typical process applications :
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Food and dairy products,
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Whey or milk proteins,
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Fruit and vegetables juices,
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Various extracts,
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Fine chemicals evaporation.








